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    Press

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    For any Press Enquiries please contact info@behindrestaurant.co.uk.

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    A selection of recent articles featuring BEHIND:

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    Behind – London - a MICHELIN Guide Restaurant
     

    Andy Beynon on his Hackney restaurant Behind, and what it takes to win a Michelin Star in just 20 days | Evening Standard
     

    Restaurant that has traded for just 20 days since opening wins a Michelin star (telegraph.co.uk)
     

    Michelin 2021: First star for Glasgow in 18 years, as London restaurant awarded after just 20 days of trading (inews.co.uk)
     

    Andy Beynon on his lofty ambitions for new Hackney restaurant Behind | British GQ (gq-magazine.co.uk)
     

    Behind is a new chef's table restaurant for London Fields | Latest news | Hot Dinners (hot-dinners.com)
     

    London’s best new dining destinations  | Financial Times (ft.com)

    Having worked in a number of luminous kitchens, talented chef-owner Andy Beynon struck out on his own in 2020 – and chose his own neighbourhood for the location of his striking restaurant...

    guide.michelin.com >

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    20 Sidworth Street, Hackney,
    London, E8 3SD

    info@behindrestaurant.co.uk

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